Bij DOLCE hebben we een passie voor de heerlijkste gerechten. Probeer deze heerlijke recepten alvast zelf eens uit. Smakelijk!
Piémont-hazelnut sponge, hazelnut crisp, chocolate sponge, hazelnut crémeux and caramel-milk chocolate mousse
Lobster “A La Plancha”
Oriental salad with scampi ‘à la plancha’
Rougié duck foie gras / truffle / beetroot
“Ivoire” chocolate, egg white, lemongrass, lychee
Charlotte of asparagus, bintje potatoes and lobster (a recipe suitable for catering for large groups)
Lobster and sweetbreads tagine, selection of carrots, fresh peas and Kalamata olives
Lobster and foie gras with Asian-flavoured broth
Belgian Blue prime rib, potato cakes with pork belly, smoked mushrooms and Delino béarnaise
A Nemesis of chocolate with a raspberry sorbet
Tuna with Mediterranean Salad, Teriyaki Sauce, Fresh Pasta Altoni with Pesto
BBQ-style Dublin Bay prawn, structures of celeriac, hazelnut and soy
Sole roll with spinach in hazelnut butter and a morel cream
Tam yam khai or Thai chicken soup
Tom Kha Kai
Fresh cucumber with Iberico ham, piquant sauce and avocado
Brazil chocolate
COSMIK ECCENTRIC
Wild strawberries in current jelly, mint and meringue with a light garden tea cream sauce
Slow-cooked sea bream with bergamot, pickled and fermented vegetables and a dashi crèmeux